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© Copyright – SAYRA
© Copyright – SAYRA
The famous “Moroccan mint green tea” recipe revisited for a better taste balance. Coupled with orange blossom, this gourmet and refreshing blend is perfect to quench your thirst or start your day. Let yourself be carried away by the comforting flavours of this ritual beverage, symbol of hospitality and sharing.
Ingredients : organic green tea, organic moroccan mint.
Brewing temperature : 195°F
Brewing time : 3′ – 5′
Description
100% natural ingredients cultivated in Morocco.
Preparation tips
Let infuse 3 to 5 minutes before removing the teabag. To optimize your infusion, the ideal water temperature should be 90°C.
How to prepare a real Moroccan mint tea
For a real Moroccan mint tea, bring water to boil, let the muslin infuse for 4 minutes, add a few leaves of fresh mint “nanah” and some sugar.Taste gently and enjoy this gourmet break full of Moroccan flavors.
© Copyright – SAYRA
© Copyright – SAYRA